Whole Wheat Sonora* & Meyer Lemon Scones are made with Sonora flour, granulated sugar, butter, buttermilk, eggs, Meyer lemon zest, baking powder. Finished with a Meyer lemon glaze (lemon juice and powdered sugar) it's a comforting treat with coffee or tea.
*Soft white winter wheat, Sonora is considered one of North America's oldest varieties, dates back to the early 1700s in the Sonora region.
